- Hors d'oeuvre of raw stockfish (letta 1759 volte)
- Battered stockfish (letta 2063 volte)
- Spear of raw stockfish (letta 1486 volte)
- Roasted stockfish (letta 1838 volte)
- Stockfish mexican style (letta 1823 volte)
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Recipes
Here are a few recipes to make excellent stockfish dishes, directly from Stocco & Stocco's staff, in collaboration with some Cittanova (RC) restaurants. They will surely help you find in our already tasteful stockfish an original, diverse flavour.
Stocco&Stocco ~ S.S. 111 Cittanova (RC) ~ Tel 0966.655879 - 0966.655606 ~ Fax 0966.653082 ~ direzione@stoccoestocco.com
